June 25, 2010
Breakfasts:
~ cereal
~ oatmeal
~ eggs
Lunches:
~ ham and cheese
~ turkey
~ PB
~ tuna
~ chips
~ fruits
~ veggies and dip
Dinners:
S(27)~ sandwiches, fruits, chips, veggies and dip (picnic at church)
M(28)~ egg frittata , ham breakfast skillet dish
T(29)~ BBQ chicken, baked potatoes, mac and cheese
W(30)~ leftover chicken with salad with mexican tortilla strips and ranch dressing
T(1)~ tuna patties with biscuits, mashed potatoes, mac and cheese
F(2)~ pizza/eggs/leftovers
S(3)~ (potluck at friends house)- taking: salad
Snacks and Dessert:
~ jello and cool whip
~ brownies
~ cookies
~ fruits- apples, cherries, blueberries, oranges, strawberries, pears
~ broccoli, carrots, celery with dip
~ PB and celery
~ graham crackers
~ cheese and crackers
~ chips
~ strawberries with cool whip
Posted by Holly Nelson. Posted In : Weekly Menu Plan
Mom to 6 Sons // Saved by Grace // Lover of Chocolate, Laughter, Love, Nature, Camping, Simplicity,and Family
